This bolognese is so delicious! I love making a big batch of it to feed a crowd, have leftovers or freeze for future use! You can cook it in a multi cooker, crockpot (you have to cook the meat first) or Instant Pot!
Bolognese sauce is so delicious! Eat it with pasta, zoodles or just by itself. I make this in my multicooker in the morning so it simmers all day. It fills our house will delicious aromas all day. This recipe makes a big batch so I usually freeze half of it for a later date or give it to a friend or family member. This is often my go-to meal to deliver to friends or family when they need a meal.
You can also make this recipe in your Instant Pot. The steps are the same except instead of simmering all day, you cook it under pressure and Voila it’s done after 30 minutes!
If you Google Bolognese here is the definition:
Bolognese sauce, known in Italian as ragù alla bolognese, ragù Bolognese, or simply ragù, is a meat-based sauce originating from Bologna, Italy, hence the name. Wikipedia
I use three types of meat for my recipe. If you don’t like one type of meat just substitute it for another type. We love the taste of lamb and I feel it adds so much flavor to the dish. This to me is the definition of comfort food.I hope you love this comforting sauce as much as we do.
Here are a few other recipes you might also like:
Mediterranean Chicken Salad
Gluten Free Bolognese
This is the perfect comfort food! Warm, rich and delicious. Fills your belly and makes you feel happy!
SERVINGS 8 people
Best Wishes for Gluten Free Dishes!
WELCOME TO GOODNESS GRACIOUS GLUTEN FREE
I am so glad you are here! I’m Michelle. I am excited to share gluten-free recipes, Nima information, travel, and products with you! I hope this blog makes your living gluten-free easier! Don’t forget to subscribe 🙂