I love elk chili stuffed sweet potatoes! However, if you don't have elk meat you can substitute it for ground beef!
This gluten free paleo elk chili stuffed sweet potatoes are delicious and filling! You can substitute out the elk for beef if you don’t like or have elk.
These Paleo Elk chili stuffed sweet potatoes are delicious and easy to make. You can make the chili ahead of time and then assemble for a quick dinner. I used my recipe from my Paleo Elk Chili and made it in the instant pot. This cooks it quite quickly. I microwaved a few small sweet potatoes and cut up some veggies for toppings and voila dinner is served.
These stuffed sweet potatoes are a perfect weeknight meal because you can prep ahead and have dinner ready fast!
I love using my Instant Pot to cook meals like soups and stews. It makes them so yummy in such a short time!
I had such a fun time filming this recipe with my Mother In Law. She’s awesome and I love cooking with her. I didn’t eat much game growing up, but then I married into the family of hunters and I learned to love it.
How Do I Make this Paleo Elk Chili Recipe?
Begin by following my Paleo Elk Chili Recipe and make it either in a crockpot or Instant pot. If you don’t like Elk you can substitute it for ground beef.
Paleo Elk Chili
Delicious Paleo elk chili. I put the beans on the side for those who wanted to add them. It was delicious and I wish I had more elk meat in the freezer!
SERVINGS 8 people
Next you want to microwave enough sweet potatoes to feed your people.
Chop up vegges to use as a garnish. I like: peppers, cilantro, green onions and olives.
Cut your sweet potato so there is a slit in the top and squeeze it slightly so there is room to put the chili.
Put the chili in your sweet potato and garnish!
You can add cheese and sour cream if you don’t want to keep it Paleo.
Watch Me Make this on YOUTUBE!
I am so glad you are here!