Gluten-Free Smoked Tri-Tip with Chimichurri Sauce is one of my favorite smoked meals to make! It was perfect for Father’s Day! I get excited every time I turn my smoker on! I love the big billowing smoke cloud that comes off of it in preparation for cooking! Smoking tri tip is one of my favorite things to smoke! I want to love brisket but I just can’t get it to go the way I like it and I find that tri tip is more tender and my family loves it. This recipe is perfect for Father’s Day! Let’s Cook! Any Dad will love this smoked tri-tip with chimichurri cooked for him with his favorite side dishes! This is how we do it: I cook tri tip for about 1 hour 30 minutes for a 3 lb roast. It’s about 30 minutes per pound. We use a thermometer and take it off when it reaches 125 degrees F hours total. I leave it unwrapped and flip it over once at about the half way point. I also spray it with a mixture of apple cider vinegar, water and coconut aminos. After that, you have a choice. You can crank up your smoker to 450 degrees to create a sear to the outside, or finish it in a pan in the oven under the broiler, or could also sear it on your BBQ grill to keep the heat outside! You just want to sear it enough to get a yummy crust on it. Let it rest for a few minutes then slice it up and serve it with chimichurri sauce and your favorite side dishes. Do you want to make your neighbors jealous with this gluten free smoked tri-tip like I do? I enjoy getting messages from our neighbors asking what I am cooking once the plume of smoke heads over the fence. What time is dinner ready? What are you smoking? Can we have a bite? We have wine can we come over? Be prepared when you make this recipe you will make new friends! Smoked Tri-Tip with Chimichurri Sauce Tender and juicy tri tip is a perfect meal for Father’s day or any day! INGREDIENTS
INSTRUCTIONS
Chimichurri Sauce
Super flavorful sauce that is perfect with smoked meats! EQUIPMENT
INGREDIENTS
INSTRUCTIONS
If you like this recipe you might also like: Medium Rare Strip Loin Cast Iron Lamb Roast As Always, Best Wishes for Gluten-Free Dishes! XO, Michelle
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