This healthier gluten free mac n cheese is a more nutritious spin on classic mac n cheese from a box!
Are You Craving More Comfort Food Right Now? If you are like most people, you are craving more comfort foods during this time of uncertainty in our world. It is totally normal to want warm and deliciously cheese pasta in our bellies when our world has turned upside down.
If you want a healthier version of mac n cheese I got you covered! This recipe is super easy and takes the same amount of time to make as the blue boxed version.
What Do You Need to Make this Healthier Mac N Cheese?
Here’s the best news! You only need a few ingredients to make it and no crazy kitchen gear either!
You will need:
1 Cup of Milk
4 TSP Flour- I used my gluten free flour blend
1/4 TSP of Salt
1/3 Cup of Packed Cheddar Cheese- That means you squish as much as you can into the 1/3 measuring cup.
A Pinch of S&P.
1 Box of Banza Protein Pasta– You can choose the shape. There is also a red lentil pasta with similar amounts of protein that would work perfectly.
Who doesn’t love getting 23ish G of Protein from the pasta alone!
Pin THIS and make it later!
Ways You Could Make This Even BETTER!
I know it’s hard to imagine ways to make this better, but trust me there are a few options!
Here are a few of my favorite without sounding like Forrest Gump Haha!
You could add:
Chicken and Bacon
Any other veggies you like
Fajita meat with peppers and onions
Pureed Butternut squash- Your kids won’t even know
The list goes on and on and on…. mac n cheese… mac n cheese…
Here’s The Video On How to Make This Healthier Mac N Cheese
Here’s The Recipe:
Healthier Mac N CheeseAre you looking for a healthier version of Mac N Cheese that is easy to make? Look no further!
I hope you love this healthier version of mac n cheese! Hopefully you and your family are staying safe and healthy!
Remember this won’t last forever.. keep your chin up
Best Wishes for Gluten Free Dishes!
I am so glad you are here!