Gluten free peking duck with steamed buns was a treat for us to have! It is hard to find this in a restaurant that is gluten free.
PEKING DUCK WITH STEAMED BUNS
Today is our 20th wedding anniversary! I know we look like we were 12 when we got married! Marraige has it’s up times and down times. It always takes effort, but it is an effort that is so rewarding!
We really grew into adults together since we were 20 when we got hitched! He is still my best friend and I love spending time together. I am so proud of the man he has become and look forward to another 100 years together!
For our anniversay I am going to make a delicious dinner! He loves duck and I hardly make it. He grew up hunting and eating whatever they harvested. I found duck at Costco that is gluten free, so I thought I would surprise him. I know it’s not wild but the art of compromise as essential in marraige! hehe!
HERE’S WHAT YOU NEED TO MAKE GLUTEN FREE PEKING DUCK:
The chopping of all the veggies is the part of this recipe that take the longest. I love that each person gets to choose what they want in each bun of delicious duck and sauces and veggies!
If Costco doesn’t have the gluten free duck there, I have also ordered it online through Hudson Valley Foie Gras. Theirs is also delicious and easy to make!
You need a bamboo steaming basket that fits in a wok.
Whole duck or duck breasts.
Gluten Free buns that are frozen so you can steam them. You can also use rice paper wrappers and soften them in hot water and wrap all of the ingredients inside of them.
Gluten Free Peking Duck sauce
Gluten Free Hoisin Sauce
Sweet Chili Sauce is also yummy!
Peking Duck with steamed buns
Crispy duck with thin veggies served in steamed buns.
IF YOU LIKE THIS RECIPE YOU MIGHT ALSO LIKE THESE RECIPES:
Gluten Free Seared Duck Breast
Teriyaki Beef- Gluten Free
I hope you love this recipe as much as we do!
Best Wishes for Gluten Free Dishes!
I am so glad you are here!